Restaurant O & O has been active since 1982. Over the years, it has evolved from a traditional Chinese-Indian restaurant to a leading establishment for high-end Asian cuisine.
Since 2018, O & O has been wearing a Michelin star, in recognition of quality, refinement and a distinct culinary vision.

You'll enjoy fine dining here: the cuisine blends Asian traditions (Malaysia, Thailand, Hong Kong, Japan) with modern techniques and subtle touches of French cuisine. There are seasonal menus and a luxurious “Taste of O & O” tasting menu that focuses on premium ingredients and surprising flavours.
We work with fresh, daily produce, respecting seasonal influences and ethical sourcing. Allergies and dietary requirements will be accommodated as much as possible, provided they are communicated in advance.

The atmosphere is understated, exclusive, and refined. The interior and ambiance support a culinary evening out, focused on attention to detail, flavour balance, and experience.